帮助 关于我们

返回检索结果

饲料中不同淀粉水平对中华绒螯蟹幼蟹生长、饲料利用的影响
EFFECT OF DIETARY STARCH LEVEL ON GROWTH, FEED UTILIZATION AND HEPATIC GLYCOGEN OF ERIOCHEIR SINENSIS

查看参考文献29篇

文摘 实验配制7种等氮(粗蛋白35%)、等脂(粗脂肪6%)的不同淀粉水平(4%、10%、16%、22%、28%、34%、40%)的饲料,投喂中华绒螯蟹(Eriocheir sinensis)幼蟹[初始均重(6.2±0.1) g] 8周,通过生长和生理指标评价中华绒螯蟹幼蟹对饲料碳水化合物的利用能力。为避免互相残杀,河蟹采用静水单个养殖,每种饲料40只河蟹。玉米淀粉作为实验饲料碳水化合物主要来源。实验结果表明:饲料中34%—40%淀粉组的摄食率显著低于4%—16%组(P<0.05)。随饲料中淀粉含量提高幼蟹的体重和壳长特定生长率也相应提高, 34%淀粉组体重特定生长率显著高于4%淀粉组(P<0.05), 22%淀粉组的壳长特定生长率显著高于4%淀粉组(P<0.05);饲料中淀粉含量的增加显著提高了饲料效率,且在40%淀粉组最高。饲料高淀粉可提高蛋白储积率,蟹的肝体比在16%淀粉组最低,而蜕壳率和成活率在该组最高。蟹体干物质、粗蛋白、粗脂肪和灰分在高饲料淀粉组较高。幼蟹胰蛋白酶活力在16%淀粉组最高(P<0.05);肝糖原含量随饲料淀粉水平升高呈线性(y = 0.2268x + 17.256, R~2 = 0.9453, n=7, P<0.05)上升。通过二次多项式回归可以得出河蟹获得最大特定生长率时饲料淀粉的含量为25.6%。
其他语种文摘 In order to investigate the utilization of dietary starch by Eriocheir sinensis, seven isonitrogenous (crude protein: 35%) and isolipid (crude lipid: 6%) diets that contained different starch levels (4%, 10%, 16%, 22%, 28%, 34% and 40%) were formulated. Different diets were fed to crabs for 8 weeks. In order to avoid cannibalism, 40 crabs were reared individually in 40 small plastic tanks (25 cm×17 cm×15 cm)with several holes on the bottom. The results showed that feeding rates of the crabs that were fed with 34%—40% dietary starch were significantly lower than those fed with 4%—16% dietary starch (P<0.05). Dietary starch increased specific growth rates of body weight and carapace length. Specific growth rate of body weight reached to the highest at 34% dietary starch while specific growth rate of carapace length was the highest at 22% dietary starch(P<0.05). Feed efficiency increased with increasing dietary starch. High dietary starch obtained higher protein retention. Hepatosomatic index of the crabs fed with 16% dietary starch was lower while molting frequency and survival werehigher. Crab body dry matter, protein, lipid and ash were higher at the group fed with higher dietary starch. Hepatopancreatic trypsin activity was higher at 16% dietary starch (P>0.05). Liver glycogen content increased linearly with dietary starch (y = 0.2268x + 17.256, R~2 = 0.9453, n=7, P<0.05). Quadratic regression between specific growth rate and dietary starch showed that optimal dietary starch content for maximum growth of juvenile mitten crab was 25.6%.
来源 水生生物学报 ,2012,36(6):1011-1017 【核心库】
关键词 中华绒螯蟹 ; 淀粉 ; 特定增长率 ; 肝糖原
地址

中国科学院水生生物研究所, 武汉, 430072

语种 中文
ISSN 1000-3207
学科 水产、渔业
基金 湖北省省部共商项目长江中游地区特色水产品高效生产关键技术研究与示范
文献收藏号 CSCD:4691955

参考文献 共 29 共2页

1.  谭青松. 异育银鲫和长吻对饲料碳水化合物利用的比较研究. 博士学位论文,2005 被引 1    
2.  Hemre G I. Carbohydrates in fish nutrition: effects on growth, glucose metabolism and hepatic enzymes. Aquaculture Nutrition,2002,8:175-194 被引 78    
3.  Singh R K. Protein-sparing effect of carbohydrates in the diet of Cirrhinus mrigala (Hamilton, 1822) fry. Aquaculture,2006,258:680-684 被引 6    
4.  Davis D A. Evaluation of five carbohydrate sources for Penaeus vannamei. Aquaculture,1993,114:285-292 被引 3    
5.  Simon C J. Identification of digestible carbohydrate sources for inclusion in formulated diets for juvenile spiny lobsters, Jasus edwardsii. Aquaculture,2009,290:275-282 被引 2    
6.  王镜岩. 《生物化学》第三版下册,2002:340-341 被引 1    
7.  Erfanullah. Effect of dietary carbohydrate to lipid ration on growth and body composition of walking catfish (Clarias batrachus). Aquaculture,1998,161:159-168 被引 16    
8.  Brauge C. Effect of dietary carbohydrate levels on growth, body composition and glycaemia in rainbow trout, Oncorhynchus mykiss, reared in seawater. Aquaculture,1994,123:109-120 被引 32    
9.  Hari B. The effect of carbohydrate addition on water quality and the nitrogen budget in extensive shrimp culture systems. Aquaculture,2006,252:248-263 被引 31    
10.  潘鲁青. 中华绒螯蟹幼体发育阶段对淀粉营养需要的研究. 水生生物学报,2006,30(3):327-332 被引 3    
11.  AOAC. Official Methods of Analysis of the Association of Official Analytical Chemists. 14th edn,1984:1141 被引 2    
12.  Shiau S Y. Utilization of different carbohydrates at different dietary protein levels in grass prawn, Penaeus monodon, reared in seawater. Aquaculture,1991,101:241-250 被引 1    
13.  Anderson J. Effects of dietary carbohydrate and fiber on the tilapia Oreochromis niloticus (Linn.). Aquaculture,1984,37:303-314 被引 27    
14.  Alava V R. Carbohydrate requirements of Penaeus monodon (Fabricius) juveniles. Aquaculture,1987,61:211-217 被引 11    
15.  Hemre G I. Carbohydrate nutrition in Atlantic salmon, Salmo salar L.: growth and feed utilization. Aquaculture Research,1995,26:149-154 被引 15    
16.  Hung L T. Comparison of starch utilization in fingerlings of two Asian catfishes from the Mekong River (Pangasius bocourti Sauvage, 1880, Pangasius hypophthalmus Sauvage, 1878. Aquaculture Nutrition,2003,9:215-222 被引 3    
17.  Fegan D. Larval shrimp nutrition. Global Aquaculture Advocate,2004:64-66 被引 1    
18.  Holme M H. A review of recent progress toward development of a formulated microbound diet for mud crab, Scylla serrata, larvae and their nutritional requirements. Aquaculture,2009,286:164-175 被引 6    
19.  Bages M. Effect of dietary protein and starch levels on growth and survival of Penaeus monodon (fabricius) post larvae. Aquaculture,1981,25:117-128 被引 1    
20.  Catacutan M R. Apparent digestibility of diets with various carbohydrate levels and the growth response of Penaeus monodon. Aquaculture,1991,95:89-96 被引 5    
引证文献 4

1 田文静 酵母硒对中华绒螯蟹幼蟹生长、体组成分及抗氧化能力的影响 中国水产科学,2014,21(1):92-100
被引 5

2 王福辰 3种不同饵料对越冬后再摄食至第一次蜕壳前中华绒螯蟹幼蟹能量密度和营养积累研究 生物学杂志,2016,33(2):76-80
被引 1

显示所有4篇文献

论文科学数据集
PlumX Metrics
相关文献

 作者相关
 关键词相关
 参考文献相关

版权所有 ©2008 中国科学院文献情报中心 制作维护:中国科学院文献情报中心
地址:北京中关村北四环西路33号 邮政编码:100190 联系电话:(010)82627496 E-mail:cscd@mail.las.ac.cn 京ICP备05002861号-4 | 京公网安备11010802043238号